Product Features:
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Fine processing – removing the skin makes it easier to cook and has a delicate taste.
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Nutrient-rich – Contains high-quality protein, dietary fiber and minerals.
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Widely used – can be used for making soups, porridge, desserts and cakes.
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Natural and healthy – No additives, no bleaching, keeping the natural flavor of lotus seeds.
Ingredients:
100% Natural Peeled Lotus Seeds (Nelumbo nucifera)
Net Weight:
300g
Storage Instructions:
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Store in a cool, dry place away from direct sunlight.
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Net Weight: 250g per pack
Recommended Usage:
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Soup: Stew with pork ribs, chicken, etc. to add a sweet taste to the soup.
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Cooking porridge: Cook porridge with glutinous rice, red dates and other ingredients, which has a fragrant and glutinous taste.
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Stewed desserts: Can be stewed with white fungus, lily, etc. to make delicious sweet soup.
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Making pastries: Lotus seeds can be ground into lotus paste and used in making mooncakes or desserts.
Nutritional Value:
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Rich in protein and dietary fiber, it promotes digestion and enhances satiety.
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It is rich in minerals such as calcium, phosphorus, iron, etc., which help to supplement nutrition.
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It has the traditional health-preserving effects of clearing the mind and calming the nerves, and nourishing the spleen and kidneys.
